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| Synonym: Coumarin,
O-Oxy-Cinnamic Lactone |
| Formula:
C9H6O2
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| Properties:Colorless
crystal, with a strong smell of fresh
cured hay. |
| Specifications:
GB8798-88 |
| Melting
point: ≥690C; |
| Solubility:
250C, 1gram can dissolve fully
in 15ml 95% alcohol |
| .Packing: In
cardboard drums with inner plastic bags
of 50kg net each. |
| Use: Coumarin
is an important spice, which can blend
well with vanillin, heliotrope aldehyde,
etc. So it is often used in various essences. |
| Cautions for store
and transportation: Handle with
care. Keep in inner plastic bag and cardboard
drum intact. Store in a sealed cool and
dry place, away from fire. |
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Flavors:
